At Japan Centre Ichiba you’ll find a wide range of Japanese street food, baked goods and drinks ranging from all time favourites to modern twists on the classics. Whether you’re on the hunt for breakfast, lunch, dinner or something in between, we’ve got the perfect meal for you!

From udon to ramen and soba, we’ve got em’ all! Hot tip: for a flavour sensation like no other, we recommend trying our kotteri tonkotsu ramen or prawn tempura udon.
Bowls of rice never looked so good. Prepared fresh daily, our experts whip up all sorts of combinations of donburi and poke including the classic teriyaki salmon donburi and fresh tuna poke with a matcha yuzu dressing.
Watch our Japan Centre Ichiba team in the open theatrical kitchens as they prepare fresh and delicious takoyaki and yakisoba, teppanyaki style, right in front of your eyes!
Grab your sushi and sashimi to go from our Sushi section with our self-checkouts, or sit back and relax in one of our 200 seats. Whether you’re in the mood for hosomaki, nigiri or even fresh slices of sashimi we have it all!
Made fresh right in front of your eyes every day, our mochi donuts are chewy, crispy and delicious. Pair them with our range of bubble teas, or try our cooling matcha and vanilla soft serve and kakigori shaved ice.
Discover a plethora of Japanese sake, and find out from our sake experts why they pair so perfectly with our Jersey oysters. Delivered fresh daily, enjoy our oysters with a yuzu ponzu sauce, or fried oysters served with Japanese mayo.
To drink select from ice cold artisanal Japanese beers, Japanese soft drinks, iced teas and sweet and savoury sakes.
Shoryu Ramen specialises in Hakata tonkotsu ramen from the Hakata district of Fukuoka city on the southern island of Kyushu, Japan. Hakata tonkotsu ramen is a style of ramen made with a thick, rich, white pork soup and thin, straight ramen noodles. Our Hakata tonkotsu ramen recipe has been specially created by our Executive Chef Kanji Furukawa who was born and raised in Hakata, to provide the UK with highly crafted, genuine tonkotsu rarely found outside Japan. Shoryu owner Tak Tokumine is also a native of Fukuoka city and along with Kanji is dedicated to championing his hometown’s local speciality.
Ueshima Coffee Company (UCC) was established in 1933 in Kobe, Japan and is Japan’s No.1 coffee company.
At Ichiba, visit their first ever UK Coffee Bar and enjoy fresh Japanese coffee including specials such as Cherry Blossom Latte and Matcha Latte. Pick up your favourite Ueshima coffee packs and coffee capsules to enjoy at home.
Kayanoya launched in 2006 by seasoning company Kubara Shoyu, established in 1893 in Hisayama, Fukuoka Prefecture. Kayanoya proudly produces traditional Japanese dashi and seasonings made from carefully selected ingredients with no artificial flavours or preservatives.
Founded in 1647, Kuheiji is a highly regarded Nagoya-based sake brewery using locally sourced sake rice and french wine-brewing knowledge to produce the finest sake.